St. Andrews Restaurant - CLOSED
(As of this page's last publication on January 05,2024, our records indicate that this business has ceased operations. We cannot guarantee the accuracy of this information. To verify, we recommend that you contact the local directory assistance service for the New York area.)
St. Andrews is a Scottish bar and restaurant where the bartenders wear kilts. Executive Chef and owner Mark Whelan is a culinary institute trained chef specializing in steak and seafood. A 4-course pre-fix meal is available nightly for $29.95
| Address: | 140 West 46th Street New York, NY 10036 |
|---|---|
| Telephone: | 212-840-8413 |
| Fax: | 212-840-8418 |
| Reader Rating: |  |
 | “Service I Can't Understand!” - Mary Anne, New York |
| Open/Close: | MON 11:30 am-2:00 am TUE-SAT 11:30 am-4:00 am SUN 12:00 pm-1:00 am |
| Categories: | Seafood, Steak, Bar |
| Getting There: | St. Andrews is located between 6th and Broadway, one block from Times Square Subway Station |
| Meals Served: | Lunch. Dinner. |
| Max. Capacity: | 120 |
| Cost: | Moderate |
| Other Info: | Take Out. Catering. Live Entertainment. Reservations Accepted. Reservations Recommended. Full Bar on Site. Children's Menu Available. No Smoking. Banquet Facilities. |
| Credit Cards: |       |
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