Danube offers a regal atmosphere of dramatic Klimt-inspired décor and sensuous tones of amber. The creative seasonal fare include "Braised tender beef cheeks in a zweigelt wine sauce with garlic chive spaetzle, carrots and baby turnip cooked in Tahitian. To conveniently reserve a table at this restaurant online, please click here.
What's there to do after dinner? For New York-area event listings, try EventGuide New York.